SPIT ROASTING
At FoodByWayne, our spit roast catering offers a
unique dining experience with tender meats carved
directly from the spit, including whole roast pig, lamb,
and prime beef ribs. Perfect for any event, our menu
features fresh salads, artisanal breads, and
condiments. We also cater to themed events like a
German night with sauerkraut, roast potatoes, gravy,
and pretzels. With professional chefs, equipment, and
service staff, we ensure a seamless and memorable
experience for your guests. Call now to book for your
next event.
Theme events are our specialy ….
ADDRESS
FoodbyWayne
25/7-9 Production Ave
Taren Point 2229
Spit Roast with Salad Buffet
$65/person (min. 30 guests)
Chefs, kitchen staff, equipment, cutlery, crockery,
napkins
Additional waiters: $65/hr
Meat Choices:
Whole pig/hind quarter with crackling
Prime beef ribs with red wine glaze
Whole/baron of lamb
Salads:
Tossed salad with chive vinaigrette
Roasted sweet potato with feta, olives, rocket
Traditional tabouli
Caesar salad
Assorted rolls, crusty breads, condiments
Spit Roast with Finger Food
$85/person (min. 30 guests)
Inclusions: Chef, crockery, cutlery, equipment
Additional waiters: $65/hr
Finger Food:
Tasmanian oysters with herb & lime salsa
Rice paper rolls with avocado, prawn, coriander sauce
Grilled lamb cutlets with bush tomato relish
Flame grilled scallops with lemon, ginger, soy
Indonesian chicken satay with coconut curry sauce
Atlantic salmon tartlets with wasabi, caramelized soy
Mini seafood rissoles with coriander, lime
Finale:
Spit roasted pig/beef rib roast, crispy rolls, homemade
relish, garden salad (carved and served from the spit)
Spit Roasted Whole Pig Only
$50/person (min. 40 guests)
Includes: chef, equipment, crusty rolls, fresh slaw,
crackling, apple sauce … served on bamboo plates
with napkin.
SPIT ROAST MENU CHOICES
Nothing like a whole roast carved from the spit…